It was love at first sight. Narrow, winding streets lined with sand-coloured walls, thin balconies outlined by rickety railings, the turquoise Ionian sea sparkling in the sunlight and a picturesque harbour filled with sailing boats (some more than a little rusty!). Siracusa – the first time I laid eyes on you, I knew you were something special.

The 2,700-year-old city of Siracusa (also known as Syracuse) is a UNESCO World Heritage site and its warmth and charm have lasted for almost three millennia. I’ve visited Sicily three times and Siracusa is my favourite city by far. In this post, I will share what to do, see and eat in Siracusa (the city on the mainland) and Ortigia (a tiny island connected to Siracusa via two bridges).

Whether you’re staying in Siracusa or Ortigia, you can easily access and enjoy all the recommendations on this list and plan an amazing holiday in one of the most beautiful parts of the world.

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What to See and Do in Siracusa

Walking around Siracusa and Ortigia is like stepping back in time. There is so much history at your fingertips, such as the Temple of Apollo, an ancient Greek temple which dates back to 6th century BC. The temple is just metres from the bridges which connect Ortigia island to Siracusa; Ponte Umbertino and Ponte Santa Lucia. The temple has undergone many transformations throughout the centuries; it was once a Norman cathedral, an Arabic mosque and a church in Byzantine times.

One of the most beloved buildings in Siracusa is the Duomo di Siracusa (Cathedral of Siracusa). Built in the 7th century, the cathedral is incredibly grand, with long marble columns, life-sized figures carved in marble, and intricate details and finishes. It was built on top of a pre-Christian temple dedicated to Athena, the Greek goddess of wisdom and warfare. You can still see the Doric columns from the 6th century inside. You can also find beautiful paintings, frescoes, sculptures, and stained glass windows that bathe the church in a warm, ethereal glow. Open every day 9:30 am–6 pm except Wednesdays. €2 to enter (€3 with an audio guide).

The cathedral is in Piazza del Duomo, a large pedestrianised area surrounded by historical buildings, churches and museums. There are lots of cafes and restaurants to relax and people-watch in. You can also find the Church of Santa Lucia alla Badia, dedicated to Saint Lucia, Patroness of Siracusa. Open Tuesday to Sunday 11:00-16:00 (Free entry).

The main tourist attraction in Siracusa is the Neapolis Archaeological Park (Parco Archeologico Neapolis). Inside there’s a large Greek amphitheatre which dates back to 470 BC, along with many well-preserved ruins. When my husband and I visited, the amphitheatre was mostly covered in wooden blocks (to protect the stone). Luckily the other ruins weren’t obstructed. The park is home to a smaller Roman amphitheatre, constructed in the 3rd century. There are also some large quarries, the most famous of which is the Latomia del Paradiso (also known as the Ear of Dionysius). According to the legend, if you stand at one end of the cave and say something, the sound travels all the way to the other end. 

• Opening times: 8:30 am–6:30 pm.
• Entrance price: €13 entrance (concessions available). Cash only.

If you’re a fan of Caravaggio, the renowned Italian artist, you should visit Chiesa di Santa Lucia Extra Moenia. It’s off the beaten track compared to the other attractions mentioned and you are unlikely to see many other tourists there. Here you can find the canvas “Burial of Saint Lucia”. Opening times: Monday – Sunday 9 am–12:45 pm / 3:30–7 pm, except Thursdays which is 11 am–12:45 pm / 3:30–7 pm. (Free entry).  

Another must-see in Siracusa is Fontana di Diana, the focal point of Piazza di Archimede. Built in 1907, this beautiful fountain depicts the Goddess Diana (known as Artemis in Greek mythology). Diana was the Goddess of wild animals, hunting, fertility, childbirth, and the Moon.

The fountains shows Diana surrounded by Tritons riding seahorses, charging horses, the nymph Artemis and the river god Alpheus. According to mythology, Arethusa was so frustrated by Alpheus’ relentless pursuit that she asked Diana to help her, and the goddess transformed her into a well. Alpheus promptly turned himself into a river (as you do) to flow into Arethusa’s well. Even Greek Goddesses couldn’t catch a break from persistent men who wouldn’t take no for an answer! 

It may not be a conventional tourist attraction but I urge you to visit Ortigia market. It is a loud, bustling place where tourists ogle the tantalising food on display and locals fill their wheeled suitcases with fresh produce for the week ahead. If you’re a fan of nuts, this is the place to buy them by the kilo at a fantastic price – I bought 2kgs of pistachio and almonds for a fraction of the price it would cost where I live. You can also buy vacuum-packed meat and cheese to bring the flavours of Sicily home with you. The market is surrounded by stalls selling souvenirs, along with restaurants featuring the market’s delicious produce.

If you have more time there in Siracusa, you might want to visit the Crypt and Catacombs of San Giovanni, the Necropolis of Pantalica or the Archaeological museum. I’ve only seen the Castle of Maniace from the outside, but you can also walk around the grounds and explore the battlements.

What and Where to Eat in Siracusa

I know you’re dying to hear about the food and Siracusa did not disappoint! The city is full of amazing restaurants, cafes, bakeries and gelaterias. I have visited many of them (purely in the name of research of course!), and here are my recommendations:

Restaurants in Siracusa

• Lemon Tapas & Drinks Ortigia is a hidden gem tucked down a side street. They serve up small “tapas” dishes (which are actually pretty generous portions) and I was blown away by the taste and quality of their dishes. Run by a really friendly team with Francesco (the chef) and Chiara (front of house), I enjoyed some of my best dishes in Siracusa there. I’m still daydreaming about the grilled octopus with cocoa, crunchy bacon sugar and potato.
• Locanda Del Collegio is an elegant restaurant with a great selection of Sicilian dishes, with an emphasis on seafood. I personally recommend spaghetti with fresh sardines, raisins, saffron and pine nuts, and the swordfish (served with a nutty pistachio and herb crust). 
• Ortigia Fish Bar serves up ultra-fresh and tasty seafood, as well as delicious sides like my favourite insalata Siciliana (tangy orange slices, anchovies, sliced fennel and black olives). The mixed fried fish is excellent, as are the grilled stuffed sardines. You can also find octopus salad, grilled tuna, grilled prawns, grilled swordfish and several pasta dishes on the menu. Round off the meal with their homemade tiramisu, which gets rave reviews.
• Astrattu is a family-run restaurant close to Siracusa train station. Intrigued by the glowing reviews on Google, I decided to check it out and was really impressed by the chef’s creativity and modern twists on classic dishes. I particularly enjoyed the pasta with mussels, cherry tomatoes and fennel oil. The staff spoke excellent English and the service was really warm and friendly.
• La Tavernetta da Piero is a very popular restaurant, well-located near the Temple of Apollo. I’ve dined there twice and their food is very fresh, tasty and traditional. I had seafood pasta, and Sicilian salad. Other popular dishes include oysters, mussels and grilled fish. The service is attentive and friendly, and it can fill up fast so I recommend making a reservation in advance.
• Carnezzeria can be found in Ortigia’s busy, bustling food market. It is very popular with locals and tourists alike. I recommend the fritto misto (deep-fried prawns, squid and octopus) and octopus and potato salad, drizzled in lemon juice and olive oil.
• Latteria Mamma Iabica is one of the most popular restaurants in Siracusa, and it’s seafood dishes are particularly well-rated. If you’re not a seafood fan, don’t worry as there are also some meat-based and vegetarian dishes, all served up by friendly, attentive staff.
• Cod da Saretta is one of the best value restaurants in Ortigia, serving dishes like grilled seafood, mussel soup and spaghetti with squid ink, sardines or clams. I couldn’t resist their fritto misto (featuring swordfish, prawns, squid and dorado) and grilled octopus which was cooked perfectly. 

Pizzerias in Siracusa

• Oleum Ortigia has an exciting menu ranging from traditional pizza to creative and experimental, all showcasing high quality Sicilian ingredients. I am still dreaming about their “Guanciale” pizza, loaded with pork cheek, fior di latte, smoked Ragusana provola cheese, caramelised onion and fresh baked potatoes. When your pizza is brought to the table, you are also given some small bottles of flavoured olive oil to enhance the flavours. The oils – citrus fruit, black pepper, chilli, garlic, rosemary, ginger, anise and goji berries – add a fun dimension to the experience. 
• Era Ora is one of the most popular pizzerias in Ortigia and for good reason. They offer a wide range of pizzas, including traditional flavour combinations and more unusual toppings like beef carpaccio, black cherry jam, smoked swordfish and figs. You can choose a thin crust (Roman-style) or the thicker Neapolitan crust, and I suggest making room for a starter. They have deep-fried burrata balls with mortadella ham and pistachio pesto which are absolutely incredible!
• Pizzeria Schiticchio is a very popular pizzeria, with a wide range of toppings and choices. Their pizzas are really well-cooked, and they have a range of beers on tap to go with your food. You might have to wait a bit for a table, but service is quick and the staff are friendly and attentive.

Snacks & Sweet Treats in Siracusa 

• Caseificio Borderi is an institution in Siracusa, selling mouth-wateringly good sandwiches with exquisite flavours. Their sandwiches are enormous (one is normally enough for two people), cost around €8 and are stuffed with high-quality fillings. I recommend the Chef’s Special; layers of cured meat, bacon seared with a blow-torch, the freshest, tastiest mozzarella you will ever try, sun dried tomatoes, courgettes, aubergines and fresh basil. I went back a second time to try Panino #4 – pistachio pesto, sun dried tomatoes, mozzarella, cherry tomatoes, and mortadella. Swoon!
• Antonio e Daniele is a food truck serving very affordable panini (sandwiches). I couldn’t resist trying their horse meatball sub, having tried horse steak a couple of times before. They sell different types of meat if horse isn’t your thing (I didn’t spot any vegetarian options). It’s very popular with locals so there can be a bit of a wait. It is cash only, and stays open late in case you’re peckish before bed.
• Antica Giudecca is a family-run Sicilian bakery, selling the best arancini I have ever tried. These fried rice balls are a staple of Sicilian cuisine, but unlike most restaurants and snack bars, Antica Giudecca makes all their arancini fresh to order. You can get it filled with beef ragu, aubergine or chopped pistachio. The staff are really helpful and friendly, prices are excellent and they also sell bread, pastries and a small selection of lunch dishes.
• Il Cucchiaino sell gelato, granita, cakes, biscuits and the classic Sicilian cannoli (crispy rolls of pastry filled with creamy sweetened ricotta and dipped in chopped nuts). I love their filled cornetti (croissants filled with vanilla, chocolate or pistachio cream). You can find pistachio cornetti all over Sicily, but the ones at Il Cucchiaino are practically bursting with a more-than-generous portion of divine pistachio cream. 
• Levante Gelato Artigianale is my go-to gelateria in Ortigia. Their gelato is exceptionally high quality, with really delicious flavours. They also sell granita in a wide range of flavours including almond, coffee, coconut, pistachio, lemon, strawberry, fig, passion fruit and mango. I personally recommend the pomegranate and mandarin granita which are both incredibly tasty.
• Viola Bakery is a charming bakery in the heart of the Old Town. Despite the prime location, the prices are really reasonable. Their rum baba, cafe crema and cappuccino are all delicious but the pistachio cheesecake is exceptional. The cream cheese filling was delicate and light, the pistachio topping had a distinct nutty flavour and the base was crumbly and buttery. De-licious! They also do a thick, indulgent hot chocolate – the real kind where the spoon stands up in the cup! – and a range of gluten-free treats which can be hard to find in Siracusa. 
• Il Mastro Gelataio is an affordable, authentic gelateria tucked away from the tourist hub. They have a large variety of flavours and I was really happy with my choice of lemon tart, and coconut.
• Pasticceria Artale can be found right in the heart of Ortigia. Their cannoli are excellent (and only €2.50 each!), and they also sell arancini, cornetti, and other traditional Sicilian cakes and pastries.

Wine Bars in Siracusa

• Enoteca EVOÈ is a must-visit for fans of Sicilian wine. This family-run bar has an extensive wine menu and the staff will recommend wine based on your preferences. You can tell the staff are really passionate and knowledgeable about wine (don’t worry if you don’t speak Italian, as the owner speaks excellent English). I also ordered their delicious platter of locally sourced meat and cheese, which complemented the wine perfectly. This is also a wine store should you want to take away a bottle or two. 
• La Tana del Gufo is a cosy, atmospheric bar on busy Via Cavour is a great spot for sampling Sicilian wine and specialty beer, as well as doing some people-watching. Snacks and small dishes are also available, and you get a small snack with every drink purchase (normally crisps or olives). 
• Divino Mare is an elegant wine bar specialising in organic, natural wine, with a carefully curated menu highlighting the freshest fish Ortigia has to offer. The owner has an excellent knowledge of wine and can make suggestions based on your preferences. There are also some classic cocktails on the menu. Foodwise, I enjoyed the squid ink arancino with burrata, pea and courgette, and raw anchovies with fresh plum and red pepper corns. 

Beaches near Siracusa

The sea surrounding Siracusa and Ortigia island is such a stunning turquoise colour, it won’t be long before you want to dive in. Siracusa and Ortigia don’t have sandy beaches; instead there are thin strips of pebbled beaches or man-made platforms for people to sunbathe and relax on. If you want something more luxurious, you can pay for a sun lounger at one of the private sections. If you’re on a budget, visit a free, public beach like Spiaggia di Cala Rossa, Spiaggia Diana nel Forte or Spiaggetta della Marina (Spiaggia means ‘beach’ in case you’re wondering!).

The public beaches are very basic – you won’t find lockers, vendors to buy water or snacks from, sun umbrellas or sun loungers. Only some of the public beaches have free-standing showers. I have always felt safe leaving my bags and valuables on the shore, but it’s important to keep an eye on them  and only bring what you need to the beach. If you feel safer, buy a waterproof bag to wear in the water. Bring water shoes as the pebbles and rocks can be painful to walk on.

If you’d prefer a sandy beach, you can take public transport or drive to Fontane Bianche, which is south of Siracusa. There is a direct train which only takes 13 minutes from Siracusa station to Fontane Bianche station. The drive would take less than half an hour. Another option would be renting a car (or taking a taxi) and driving 20 minutes from Siracusa to Punta Castelluccio, a nature reserve on the mainland south of Ortigia. Punta Castelluccio is close to beautiful beaches and viewpoints like Spiaggia Massolivieri, Punta della Mola and Spiaggia del Minareto. 

One of my favourite excursions in Siracusa was doing a two-hour boat tour around Ortigia island. You can really admire the skyline and architecture from this viewpoint. We also visited some naturally-formed sea caves and learned about the area’s extensive history. The tour also included two opportunities to swim in the sea, which was really fun! I compared the prices from several vendors and Syracuse Excursions were best value for money. You can book with them directly or via Get Your Guide at Boat Trip of Ortigia Island and Sea Caves.

The beaches and seafront promenade Passeggio Foro Vittorio Emanuele II are the best places to enjoy Siracusa’s stunning sunsets. Locals and tourists flock to the water to marvel at the sky, transforming into shades of purple, pink and orange. The promenade is also close to some bars and restaurants if you want to enjoy the sunset with a cocktail in hand. 

 

Commonly Asked Questions

Where to Stay in Siracusa

If you’re only in Siracusa for a few nights, I suggest staying in Ortigia so you can easily walk to the main sights. There are tons of accommodation options in Ortigia and mainland Siracusa, ranging from basic hotels to family-run guesthouses, cosy boutique hotels to high-end, luxurious apartments.

I’ve personally stayed in this Ortigia apartment and this Siracusa apartment. Each apartment was conveniently within walking distance of the train station, the main bus station and the major tourist attractions.

Here are some other well-rated hotels and guest houses to consider for your trip:

• L’Attico ($) – A private room with en-suite bathroom located near the famous Greek Theatre, ideal for visitors who want a quiet, budget-friendly stay within walking distance of one of Siracusa’s most iconic landmarks.
• Naiadi Rooms ($) A contemporary guesthouse in Ortigia with bright, well-designed rooms and attentive hosts, just steps from Piazza Duomo and the seafront.
• Regina Margherita ($$) – A modern B&B in Siracusa, offering comfortable rooms, easy parking, and even a rooftop bar with sea views.
• Palazzo Spagna ($$) – A beautifully restored residence near Piazza Duomo and Cala Rossa beach, offering spacious apartments with balconies and sea views – a great choice for families or longer stays.
• Alla Giudecca ($$) – Located in Ortigia’s historic Jewish Quarter, this restored medieval residence features spacious suites and even an ancient Jewish ritual bath in the basement, blending history with comfort.
• Matteotti Luxury Residence ($$$) – Stylish serviced apartments in the heart of Ortigia, with modern design, balconies overlooking Piazza Archimede, and walking-distance access to all major sights and restaurants.
• Maison Ortigia ($$$) – An elegant B&B in the UNESCO-listed old town, combining historic charm with modern comfort; it’s steps from Piazza Duomo and the Temple of Apollo.

How to Get to Siracusa

Most people visit Siracusa from Catania city centre. Interbus has buses every 30 minutes between the two cities (€6.20 one-way, travel time 1hr 20 mins). You can also reach Siracusa from Catania airport (approx 50 minutes). 

If you’d rather take the train to Siracusa, you can catch a train from Catania Centrale to Siracusa (€8.40, approx. 1hr 10 mins). Check Trenitalia for schedules, availability and online reservations.

When to Visit Siracusa

Sicily is the most southern point of Europe, so it experiences intense heat waves in July and August. The best time to visit is May and June, or September and October. I have visited Siracusa in June, September and October and have always had wonderful weather. In the autumn there is the possibility of rain, but the showers don’t usually last long. November could also be an option – you can expect a high of 68°F (20°C) to a low of 58°F (15°C) but it’ll be too cold to swim.

Tap vs. Bottled Water in Siracusa

In Siracusa, it’s best to avoid drinking tap water. It won’t make you ill and it’s fine to cook with, but has a salty taste due to the city’s old plumbing system. The locals stick to bottled water, and restaurants only serve still or sparkling varieties. Luckily, bottles are cheap in supermarkets and easy to recycle.

Getting Around Siracusa

Siracusa and Ortigia are very compact and walkable; you won’t need a rental car to explore them. If you arrive by train or bus, you can easily get a taxi from either station to your accommodation. Uber is not widely available in Sicily but FreeNow is a popular alternative and there are also regular taxis.

If you want to explore further, you can rent a car (compare prices and find the best deals with Discover Cars!) or use trains or buses. There is a good network of buses on the island, mostly run by Interbus, Etnatrasporti, SAIS Autolinee and Flixbus. I suggest searching for routes, prices and timetables on Omio. You can buy tickets directly from Omio, downloading them as e-tickets onto your phone.

Language Tips for Visiting Siracusa

English is fairly well-spoken (especially in hotels, shops, and restaurants in Ortigia) but you might meet some people who speak little or no English. It’s a great opportunity to learn and practise some basic Italian. I recommend the free app Duolingo, and the excellent podcast Coffee Break Italian. 

Internet Access in Siracusa

I recommend using an Airalo E-SIM card for reliable internet access throughout the island. My husband and I have used Airalo multiple times and have always found their E-SIMs easy to set up and hassle-free. They provide E-SIM cards that work in 200 countries, offering flexible durations of 7, 15, or 30 days with various data packages – ideal for both short and extended stays in Sicily.

I hope this post has given you lots of ideas about what to do, see and eat in Siracusa. Planning how to spend your time in Sicily? Check out my suggested 10-day Sicily itinerary and Sicily travel guide for first-time visitors so you have everything you need for your vacation. If you have any other recommendations for Siracusa, please leave them in the comments below – I’d love to hear them!

Ciao for now

Izzie, the Curious Sparrow